High performance and state-of-the-art equipment is paramount , hence the need for constant investment in the cellar, reorganise the entire vineyard and modernisation of the machinery.
Also, one of the daily effort : to differ from thousands producers of the appelation Bordeaux. Besides, in the early 1980’s, most Bordeaux vine-growers pulled out the white vines varieties to replant with red stock, Francis Courselle, going against the trend, planted a large area of Sauvignon Blanc and Sémillon. Today, Château Thieuley is most known for the quality of their whites : it is a paradox in Bordeaux.
Every wine lover worldwide, beginner and connoisseur alike, wil find within our range a wine for every occasion, from easy-drinking apéritif, to the finest classically structured claret or luscious dessert wine.
Our family ‘s commitment is to produce high quality wines.